Two strategies, one vision for Ethiopia’s sustainable food future

New national agroecology and agroforestry strategies aim to support farmers while restoring ecosystems
Farmer Kelil Beshah stands among young grafted avocado trees on his farm in Oromia, Ethiopia
Kelil Beshah’s life changed for the better after he began producing avocados. Photo by Endashaw Befikadu / Mattu University

Kelil Beshah did not set out to transform his farm. He planted avocado trees because they seemed like a good bet. 

A few years on, those trees are beginning to reshape how he earns a living. In Ethiopia’s Oromia region, in Gechi district, the farmer has planted 40 avocado trees. Last year, he sold 300 kilograms to exporters at 55 Ethiopian birr per kilo. Avocado, a source of key nutrients, including healthy fats and fibre, has also become part of his family’s diet.

What changed was not only the crop, but how it was grown. Two years ago, Kelil received 24 of his 40 trees from a rural resource center (RRC) supported by the Center for International Forestry Research and World Agroforestry (CIFOR-ICRAF) in Gechi district, with funding from the David and Lucile Packard Foundation.

The RRC operates within a government nursery, where young men and women from the surrounding community receive training and raise grafted avocado seedlings. These seedlings are sold, creating green jobs and income opportunities for those involved.

The grafted trees Kelil received bear fruit within three years, while non-grafted ones take at least seven years to give their first fruit. He hopes to harvest fruits from the trees he obtained from the RRC next year.

“I will soon get 2,000 kilograms of avocado annually from these 24 trees alone. Even here in my neighborhood a kilo is sold for 40 birr,” he said.  

It seems Kelil needs more market for his avocados in the future.

Linking practice to policy

A renewed policy framework based on ecological principles can better guide government stakeholders and partners in supporting farmers like Kelil to maximize the benefits from their farms. By engaging in agroforestry and agroecological practices, farmers can generate income and food while improving local microclimates and conserving soil and water.

Officially launched on 14 March 2026, the National Agroecology Strategy Food System Transformation in Ethiopia (2026-2040) and the Ethiopian National Agroforestry Development Strategy (2026-2035) respond directly to those needs by promoting nature-based agricultural solutions that improve productivity while protecting natural resources.  

Participants attend the launch of Ethiopia’s agroecology and agroforestry strategies in Addis Ababa
While stakeholders officially launched the two strategies. Photo by Simon Onyango / CIFOR-ICRAF

At the launch event, held at the Ministry of Agriculture (MoA) in Addis Ababa, State Minister for Natural Resources Development Prof Eyasu Elias emphasized the government’s commitment to implementation.

“The MoA is fully committed to working with all partners to ensure that these strategies are translated into practical actions on the ground and scaled across the country.” 

He expressed his gratitude to all partners who supported the development of the strategies, particularly CIFOR-ICRAF for its contribution to both, and the Alliance for Biodiversity and CIAT for its role in the preparation of the agroecology strategy.

State Minister Eyasu Elias speaks during the launch event in Addis Ababa
State Minister of Agriculture, Prof. Eyasu Elias, speaking at the launching workshop. Photo by Simon Onyango / CIFOR-ICRAF

Dr Endalkachew Wolde-Meskel, senior research in development advisor at CIFOR-ICRAF, highlighted the importance of the two strategies. Ethiopia faces increasing climate variability and shock, severe land degradation and declining soil fertility, much of it linked to unsustainable agricultural practices. He called on all stakeholders to align their programmes and investments with the strategies.

Dr Matthias Geck, CIFOR-ICRAF’s agroecological systems scientist and coordinator of the Agroecology Transformative Partnership Platform (TPP), described the two strategies as sharing a common vision.

“Both agroecology and agroforestry strategies are two strategies that have one vision,” he said — ensuring that everybody has enough to eat, and that the food is healthy, safe and diverse. He also emphasized the need to empower farmers.

“Now there is a common policy framework, a coherent set of objectives, and activities. This is so important,” Geck said. “With the blessing of the government, all of us, whether it is development partners, international research centres, civil society organization or NGOs, now we have a mandate, we have a role to continue supporting Ethiopia towards resilience, sustainability and equity.”

CIFOR-ICRAF scientist Endalkachew Wolde-Meskel speaking at a podium during the launch event in Addis Ababa
CIFOR-ICRAF scientist Endalkachew Wolde-Meskel speaks at the launch event in Addis Ababa. Photo by Simon Onyango / CIFOR-ICRAF
CIFOR-ICRAF scientist Matthias Geck speaking while holding a microphone at the launch event in Addis Ababa
CIFOR-ICRAF scientist Matthias Geck speaks at the launch event in Addis Ababa.
Photo by Simon Onyango / CIFOR-ICRAF

A test of delivery 

In his concluding remark, Prof Eyasu reaffirmed the ministry’s role in coordinating implementation by bringing stakeholders together through a functional platform.

“The MoA reaffirms its commitment to coordinate the implementation of the two strategies by bringing all relevant stakeholders into a functional platform in which many of you will play a critical role,” Prof Eyasu said.

Farmer Kelil Beshah stands beside grafted avocado trees he planted on his farm
Kelil Beshah is standing among the grafted avocado trees he planted two years ago. Photo by Eyob Getahun / CIFOR-ICARF

For farmers like Kelil Beshah, however, the success of these strategies will depend on what happens beyond national policy.

Although he has benefited from project support, he still needs reliable market access and continued support to expand agroecological practices. Millions of smallholder farmers across Ethiopia face similar challenges.

For them, the promise of these strategies lies in how effectively they reach the village level — through practical support from government and partners, including research organizations such as CIFOR-ICRAF. Only then can they improve livelihoods while protecting the environment.


Acknowledgment 

The development of the Ethiopian National Agroforestry Development Strategy was led by the Ethiopian Ministry of Agriculture and supported by the World Bank and GIZ, with substantial contributions from CIFOR-ICRAF through projects funded by Irish Aid, the European Union, the Packard Foundation, UK DEFRA-GCBC, Norway’s International Climate and Forest Initiative (NICFI) and Norwegian Church Aid.

The development of the National Agroecology Strategy of Ethiopia was supported by the CIFOR-ICRAF and the Alliance of Biodiversity International and International Center for Tropical Agriculture (CIAT) through the TRANSITIONS programme’s METRICS Project and Irish Aid through the Integrated Climate Smart Livelihoods Improvement and Landscape Resilience Program. The METRICS project is part of the TRANSITIONS programme and is implemented by The Alliance of Bioversity and CIAT, CIFOR-ICRAF, IRRI, IWMI, The Transformative Partnership Platform on Agroecology, and the University of Vermont. It is generously funded by the European Union and managed by IFAD.